{"id":32049,"date":"2026-10-23T17:15:08","date_gmt":"2026-10-23T14:15:08","guid":{"rendered":"https:\/\/zelglobal.com\/?p=32049"},"modified":"2026-10-23T17:32:16","modified_gmt":"2026-10-23T14:32:16","slug":"zeytinyagli-yemekler-cesitleri-puf-noktalari","status":"publish","type":"post","link":"https:\/\/zelglobal.com\/ar\/zeytinyagli-yemekler-cesitleri-puf-noktalari\/","title":{"rendered":"Zeytinya\u011fl\u0131 Yemekler: En Sevilen \u00c7e\u015fitler, P\u00fcf Noktalar\u0131 ve Saklama Rehberi"},"content":{"rendered":"<p><strong>Zeytinya\u011fl\u0131 yemekler<\/strong>, T\u00fcrk mutfa\u011f\u0131nda sebzeleri, bakliyatlar\u0131, sarmalar\u0131 ve dolmalar\u0131 bir araya getiren geni\u015f bir yemek grubudur. Kimi so\u011fuk, kimi \u0131l\u0131k servis edilir; baz\u0131lar\u0131 ana yemek olarak, baz\u0131lar\u0131 ise meze veya yard\u0131mc\u0131 yemek olarak sofraya gelir.<\/p>\n<p>Bu zeytinya\u011fl\u0131 yemekler listesinde yaprak sarma, taze fasulye, bamya, kuru patl\u0131can dolmas\u0131, enginar ve di\u011fer sevilen \u00e7e\u015fitleri; haz\u0131rlama p\u00fcf noktalar\u0131 ve g\u00fcvenli saklama \u00f6nerileriyle birlikte bulabilirsiniz.<\/p>\n<h2>Zeytinya\u011fl\u0131 Yemekler Listesi<\/h2>\n<p>Zeytinya\u011fl\u0131 \u00e7e\u015fitleri mevsime, y\u00f6reye ve kullan\u0131lan malzemeye g\u00f6re de\u011fi\u015febilir. En \u00e7ok bilinen se\u00e7eneklerden baz\u0131lar\u0131 \u015funlard\u0131r:<\/p>\n<table>\n<thead>\n<tr>\n<th>Zeytinya\u011fl\u0131 yemek<\/th>\n<th>Temel malzemeler<\/th>\n<th>Servis \u00f6nerisi<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>Yaprak sarma<\/td>\n<td>Asma yapra\u011f\u0131, pirin\u00e7, so\u011fan ve baharatlar<\/td>\n<td>So\u011fuk veya \u0131l\u0131k<\/td>\n<\/tr>\n<tr>\n<td>Taze fasulye<\/td>\n<td>Taze fasulye, domates, so\u011fan ve zeytinya\u011f\u0131<\/td>\n<td>Il\u0131k veya so\u011fuk<\/td>\n<\/tr>\n<tr>\n<td>Bamya<\/td>\n<td>Bamya, domates, so\u011fan ve limon<\/td>\n<td>Il\u0131k veya so\u011fuk<\/td>\n<\/tr>\n<tr>\n<td>Kuru patl\u0131can dolmas\u0131<\/td>\n<td>Kuru patl\u0131can, pirin\u00e7 veya bulgur, sal\u00e7a ve baharatlar<\/td>\n<td>Il\u0131k<\/td>\n<\/tr>\n<tr>\n<td>Kuru biber dolmas\u0131<\/td>\n<td>Kuru biber, pirin\u00e7 veya bulgur, sumak ve baharatlar<\/td>\n<td>Il\u0131k<\/td>\n<\/tr>\n<tr>\n<td>Enginar<\/td>\n<td>Enginar, havu\u00e7, bezelye ve patates<\/td>\n<td>So\u011fuk<\/td>\n<\/tr>\n<tr>\n<td>Semizotu veya \u0131spanak<\/td>\n<td>Ye\u015fillik, domates, so\u011fan ve iste\u011fe g\u00f6re pirin\u00e7 veya bulgur<\/td>\n<td>Il\u0131k veya so\u011fuk<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Bu liste kesin bir s\u0131n\u0131r olu\u015fturmaz. Barbunya pilaki, p\u0131rasa, kereviz, kabak, i\u00e7 bakla ve lahana sarmas\u0131 da zeytinya\u011fl\u0131 mutfa\u011f\u0131n\u0131n sevilen \u00f6rnekleri aras\u0131ndad\u0131r.<\/p>\n<h2>Zeytinya\u011fl\u0131 Yaprak Sarma<\/h2>\n<p>Zeytinya\u011fl\u0131 yaprak sarma; asma yapra\u011f\u0131, pirin\u00e7, so\u011fan ve baharatlarla haz\u0131rlanan klasik \u00e7e\u015fitlerden biridir. \u0130\u00e7 harca ku\u015f \u00fcz\u00fcm\u00fc, dolmal\u0131k f\u0131st\u0131k, tar\u00e7\u0131n veya yenibahar eklenmesi y\u00f6resel ve ki\u015fisel tercihlere g\u00f6re de\u011fi\u015febilir.<\/p>\n<p>Sarmalar\u0131n ayn\u0131 kal\u0131nl\u0131kta haz\u0131rlanmas\u0131, tencerede daha dengeli pi\u015fmelerine yard\u0131mc\u0131 olur. Pi\u015firme s\u0131ras\u0131nda \u00fczerlerine d\u00fcz bir tabak kapatmak yapraklar\u0131n a\u00e7\u0131lmas\u0131n\u0131 azaltabilir. Dinlendik\u00e7e i\u00e7 har\u00e7 ve yapra\u011f\u0131n aromas\u0131 birbirine daha iyi ge\u00e7er.<\/p>\n<p>Haz\u0131rlamaya vakit ay\u0131rmadan bu lezzeti sofraya eklemek isteyenler, i\u00e7eri\u011finde pirin\u00e7, so\u011fan, asma yapra\u011f\u0131 ve ku\u015f \u00fcz\u00fcm\u00fc bulunan <a href=\"https:\/\/zelglobal.com\/ar\/product\/%d9%88%d8%b1%d9%82-%d8%b9%d9%86%d8%a8-%d9%85%d8%ad%d8%b4%d9%88-%d8%a8%d8%b2%d9%8a%d8%aa-%d8%a7%d9%84%d8%b2%d9%8a%d8%aa%d9%88%d9%86-%d9%88%d8%a7%d9%84%d8%b2%d8%a8%d9%8a%d8%a8-200-%d8%ba%d8%b1%d8%a7\/\">ZEL Zeytinya\u011fl\u0131 Ku\u015f \u00dcz\u00fcml\u00fc Yaprak Sarma<\/a> se\u00e7ene\u011fini inceleyebilir. Yaprak sarman\u0131n kalori de\u011feri tarifteki pirin\u00e7 ve ya\u011f miktar\u0131na g\u00f6re de\u011fi\u015fti\u011finden en do\u011fru bilgi \u00fcr\u00fcn etiketi veya kullan\u0131lan tarif \u00fczerinden hesaplanmal\u0131d\u0131r.<\/p>\n<h2>Zeytinya\u011fl\u0131 Kuru Patl\u0131can ve Kuru Biber Dolmas\u0131<\/h2>\n<p>Kurutulmu\u015f sebzelerle haz\u0131rlanan dolmalar, taze sebze dolmalar\u0131ndan daha yo\u011fun bir tada sahiptir. Kuru patl\u0131can veya biber \u00f6nce yumu\u015fayana kadar ha\u015flan\u0131r; ard\u0131ndan pirin\u00e7li ya da pirin\u00e7-bulgur kar\u0131\u015f\u0131ml\u0131 har\u00e7la doldurulur. Dolmalar\u0131n a\u011fz\u0131nda pi\u015fme s\u0131ras\u0131nda geni\u015flemeye yetecek kadar bo\u015fluk b\u0131rakmak gerekir.<\/p>\n<p>Sumak, nar ek\u015fisi, limon veya sal\u00e7al\u0131 sos gibi ek\u015fi tatlar bu dolma t\u00fcrlerinde s\u0131k kullan\u0131l\u0131r. Google Trends verilerinde \u201cAntep usul\u00fc zeytinya\u011fl\u0131 kuru patl\u0131can dolmas\u0131\u201d ve \u201ckuru patl\u0131can dolmas\u0131 tarifi\u201d aramalar\u0131n\u0131n y\u00fckselmesi de bu geleneksel lezzete olan g\u00fcncel ilgiyi g\u00f6steriyor.<\/p>\n<p>ZEL\u2019in <a href=\"https:\/\/zelglobal.com\/ar\/product\/%d8%a8%d8%a7%d8%b0%d9%86%d8%ac%d8%a7%d9%86-%d9%85%d8%ac%d9%81%d9%81-%d9%85%d8%ad%d8%b4%d9%88-%d8%a8%d8%b2%d9%8a%d8%aa-%d8%a7%d9%84%d8%b2%d9%8a%d8%aa%d9%88%d9%86-%d9%88%d8%a7%d9%84%d8%b3%d9%85%d8%a7\/\">Sumakl\u0131 Kuru Patl\u0131can Dolmas\u0131<\/a> \u0648 <a href=\"https:\/\/zelglobal.com\/ar\/product\/%d9%81%d9%84%d9%81%d9%84-%d9%85%d8%ac%d9%81%d9%81-%d9%85%d8%ad%d8%b4%d9%88-%d8%a8%d8%b2%d9%8a%d8%aa-%d8%a7%d9%84%d8%b2%d9%8a%d8%aa%d9%88%d9%86-%d9%88%d8%a7%d9%84%d8%b3%d9%85%d8%a7%d9%82\/\">Sumakl\u0131 Kuru Biber Dolmas\u0131<\/a>, bu lezzetleri pratik \u015fekilde servis etmek isteyenler i\u00e7in haz\u0131r alternatifler sunar.<\/p>\n<h2>Zeytinya\u011fl\u0131 Taze Fasulye<\/h2>\n<p>Zeytinya\u011fl\u0131 taze fasulye; taze fasulye, domates, so\u011fan ve zeytinya\u011f\u0131n\u0131n sade uyumuna dayan\u0131r. Fasulyenin \u00e7e\u015fidine ve tazeli\u011fine g\u00f6re pi\u015firme s\u00fcresi de\u011fi\u015febilir. Fasulyeleri benzer uzunlukta ay\u0131klamak, yeme\u011fin daha e\u015fit pi\u015fmesine yard\u0131mc\u0131 olur.<\/p>\n<p>Yeme\u011fi y\u00fcksek ate\u015fte h\u0131zla pi\u015firmek yerine k\u0131s\u0131k veya orta ate\u015fte, kendi suyunu koruyarak pi\u015firmek daha dengeli bir sonu\u00e7 verir. Domatesin su oran\u0131 yeterliyse fazla su eklememek, lezzetin seyrelmesini \u00f6nler. Servis \u00f6ncesinde dinlendirmek sosun fasulyeye daha iyi i\u015flemesini sa\u011flar.<\/p>\n<p>Haz\u0131r bir alternatif i\u00e7in <a href=\"https:\/\/zelglobal.com\/ar\/product\/%d9%81%d8%a7%d8%b5%d9%88%d9%84%d9%8a%d8%a7-%d8%ae%d8%b6%d8%b1%d8%a7%d8%a1-%d9%85%d8%b9-%d8%b2%d9%8a%d8%aa-%d8%a7%d9%84%d8%b2%d9%8a%d8%aa%d9%88%d9%86-%d9%88%d8%b5%d9%84%d8%b5%d8%a9-%d8%a7%d9%84%d8%b7\/\">ZEL Zeytinya\u011fl\u0131 Domates Soslu Taze Fasulye<\/a> \u00fcr\u00fcn\u00fcne g\u00f6z atabilirsiniz.<\/p>\n<h2>Zeytinya\u011fl\u0131 Bamya<\/h2>\n<p>Bamyan\u0131n sap k\u0131sm\u0131n\u0131 \u00e7ok derine inmeden koni bi\u00e7iminde ay\u0131klamak, sebzenin pi\u015ferken da\u011f\u0131lmas\u0131n\u0131 azaltabilir. Limon suyu veya domates gibi asitli malzemeler hem lezzet dengesine katk\u0131 sa\u011flar hem de bamyan\u0131n kendine \u00f6zg\u00fc dokusunun korunmas\u0131na yard\u0131mc\u0131 olur.<\/p>\n<p>Bamyay\u0131 s\u0131k s\u0131k ve sert bi\u00e7imde kar\u0131\u015ft\u0131rmak yerine tencereyi hafif\u00e7e sallamak daha iyi sonu\u00e7 verebilir. Pi\u015firme s\u00fcresi uzad\u0131k\u00e7a bamyan\u0131n formu bozulabilece\u011fi i\u00e7in sebzeyi yumu\u015fayana kadar, fakat da\u011f\u0131lmayacak \u015fekilde pi\u015firmek gerekir.<\/p>\n<p><a href=\"https:\/\/zelglobal.com\/ar\/product\/%d8%a8%d8%a7%d9%85%d9%8a%d8%a9-%d9%85%d8%b9-%d8%b2%d9%8a%d8%aa-%d8%a7%d9%84%d8%b2%d9%8a%d8%aa%d9%88%d9%86-%d9%88%d8%b5%d9%84%d8%b5%d8%a9-%d8%a7%d9%84%d8%b7%d9%85%d8%a7%d8%b7%d9%85\/\">ZEL Zeytinya\u011fl\u0131 Domates Soslu Bamya<\/a>, domates, so\u011fan, zeytinya\u011f\u0131 ve limon suyuyla haz\u0131rlanm\u0131\u015f pratik bir se\u00e7enektir.<\/p>\n<h2>\u0627\u0644\u062e\u0631\u0634\u0648\u0641 \u0641\u064a \u0632\u064a\u062a \u0627\u0644\u0632\u064a\u062a\u0648\u0646<\/h2>\n<p>Zeytinya\u011fl\u0131 enginar genellikle enginar \u00e7ana\u011f\u0131, havu\u00e7, bezelye ve patatesle haz\u0131rlan\u0131r. Enginar\u0131n kararmas\u0131n\u0131 azaltmak i\u00e7in ay\u0131klama sonras\u0131nda limonlu suda bekletilmesi yayg\u0131n bir y\u00f6ntemdir. Sebzelerin benzer b\u00fcy\u00fckl\u00fckte do\u011franmas\u0131, ayn\u0131 s\u00fcrede pi\u015fmelerini kolayla\u015ft\u0131r\u0131r.<\/p>\n<p>Enginar aramalar\u0131nda \u00f6zellikle \u201czeytinya\u011fl\u0131 enginar \u00e7ana\u011f\u0131\u201d, \u201cenginar dolmas\u0131\u201d ve \u201czeytinya\u011fl\u0131 enginar nas\u0131l pi\u015firilir\u201d gibi ifadeler \u00f6ne \u00e7\u0131kmaktad\u0131r. Bu nedenle enginar\u0131 yaln\u0131zca garnit\u00fcrl\u00fc klasik tarifle de\u011fil, dolma ve salata gibi farkl\u0131 bi\u00e7imlerde de\u011ferlendirmek de m\u00fcmk\u00fcnd\u00fcr.<\/p>\n<h2>Zeytinya\u011fl\u0131 Yemeklerin P\u00fcf Noktalar\u0131<\/h2>\n<ul>\n<li><strong>Malzemeyi mevsiminde se\u00e7in:<\/strong> Sebzenin tazeli\u011fi, pi\u015firme s\u00fcresini ve yeme\u011fin dokusunu do\u011frudan etkiler.<\/li>\n<li><strong>Ya\u011f\u0131 dengeli kullan\u0131n:<\/strong> Zeytinya\u011f\u0131 yeme\u011fin karakterini olu\u015fturur; ancak sebzenin tad\u0131n\u0131 bast\u0131racak kadar fazla kullan\u0131lmamal\u0131d\u0131r.<\/li>\n<li><strong>\u0623\u0636\u0641 \u0627\u0644\u0645\u0627\u0621 \u062a\u062f\u0631\u064a\u062c\u064a\u0627\u064b:<\/strong> Domates, kabak ve taze fasulye gibi sebzeler pi\u015ferken su b\u0131rakabilir.<\/li>\n<li><strong>K\u0131s\u0131k ate\u015fte pi\u015firin:<\/strong> Sebzelerin da\u011f\u0131lmadan yumu\u015famas\u0131 i\u00e7in y\u00fcksek ate\u015f yerine kontroll\u00fc pi\u015firme tercih edilebilir.<\/li>\n<li><strong>Dinlenme s\u00fcresi tan\u0131y\u0131n:<\/strong> Pek \u00e7ok zeytinya\u011fl\u0131 yemek, pi\u015ftikten sonra dinlendi\u011finde daha dengeli bir lezzete ula\u015f\u0131r.<\/li>\n<li><strong>Asit ve tatl\u0131l\u0131k dengesini kurun:<\/strong> Limon, sumak, domates veya nar ek\u015fisi gibi malzemeler tarifin karakterine g\u00f6re kullan\u0131lmal\u0131d\u0131r.<\/li>\n<\/ul>\n<h2>Zeytinya\u011fl\u0131 Yemekler S\u0131cak m\u0131 So\u011fuk mu Servis Edilir?<\/h2>\n<p>Zeytinya\u011fl\u0131lar\u0131n tamam\u0131 mutlaka so\u011fuk servis edilmez. Yaprak sarma, enginar ve barbunya \u00e7o\u011funlukla so\u011fuk ya da oda s\u0131cakl\u0131\u011f\u0131na yak\u0131n sunulurken; kuru dolma, taze fasulye ve bamya \u0131l\u0131k olarak da servis edilebilir. \u00dcr\u00fcn\u00fcn i\u00e7eri\u011fi, ki\u015fisel tercih ve \u00fcretici talimat\u0131 servis bi\u00e7imini belirler.<\/p>\n<p>Buzdolab\u0131ndan \u00e7\u0131kar\u0131lan haz\u0131r bir \u00fcr\u00fcn\u00fc t\u00fcketmeden \u00f6nce ambalaj \u00fczerindeki servis ve \u0131s\u0131tma talimatlar\u0131n\u0131 kontrol etmek gerekir. Is\u0131t\u0131lmas\u0131 \u00f6nerilen \u00fcr\u00fcnlerde yaln\u0131zca t\u00fcketilecek porsiyonu ay\u0131rmak, tekrar tekrar \u0131s\u0131tmay\u0131 \u00f6nler.<\/p>\n<h2>Zeytinya\u011fl\u0131 Yemekler Buzdolab\u0131nda Ka\u00e7 G\u00fcn Saklan\u0131r?<\/h2>\n<p>Evde pi\u015firilmi\u015f zeytinya\u011fl\u0131 yemekler, do\u011fru \u015fekilde so\u011futulup 4\u00b0C veya daha d\u00fc\u015f\u00fck s\u0131cakl\u0131kta sakland\u0131\u011f\u0131nda genel art\u0131k yemek kural\u0131na g\u00f6re 3\u20134 g\u00fcn i\u00e7inde t\u00fcketilmelidir. Yemek pi\u015ftikten sonra oda s\u0131cakl\u0131\u011f\u0131nda 2 saatten fazla bekletilmemeli; k\u00fc\u00e7\u00fck, s\u0131\u011f ve kapal\u0131 kaplarda buzdolab\u0131na al\u0131nmal\u0131d\u0131r.<\/p>\n<p>Haz\u0131r \u00fcr\u00fcnlerde ise ambalaj \u00fczerindeki s\u00fcre \u00f6nceliklidir. ZEL\u2019in \u00fcr\u00fcn bilgilendirmesine g\u00f6re haz\u0131r yemek grubu \u00fcr\u00fcnleri a\u00e7\u0131ld\u0131ktan sonra buzdolab\u0131nda 2 g\u00fcn i\u00e7inde t\u00fcketilmelidir. Ayr\u0131nt\u0131l\u0131 saklama ve \u0131s\u0131tma bilgileri i\u00e7in <a href=\"https:\/\/zelglobal.com\/ar\/pismis-yemek-buzdolabinda-kac-gun-saklanir\/\">Pi\u015fmi\u015f Yemekler Buzdolab\u0131nda Ka\u00e7 G\u00fcn Saklan\u0131r ve Nas\u0131l Is\u0131t\u0131l\u0131r?<\/a> rehberini inceleyebilirsiniz.<\/p>\n<h2>ZEL Zeytinya\u011fl\u0131 Yemek Se\u00e7enekleri<\/h2>\n<p>ZEL\u2019in haz\u0131r yemek kategorisinde zeytinya\u011fl\u0131 taze fasulye, domates soslu bamya, ku\u015f \u00fcz\u00fcml\u00fc yaprak sarma, sumakl\u0131 kuru patl\u0131can dolmas\u0131 ve sumakl\u0131 kuru biber dolmas\u0131 gibi se\u00e7enekler bulunur. Farkl\u0131 \u00e7e\u015fitleri bir arada g\u00f6rmek i\u00e7in <a href=\"https:\/\/zelglobal.com\/ar\/product-category\/%d9%88%d8%ac%d8%a8%d8%a7%d8%aa-%d8%ac%d8%a7%d9%87%d8%b2%d8%a9\/\">ZEL Haz\u0131r Yemekler<\/a> sayfas\u0131n\u0131 ziyaret edebilirsiniz.<\/p>\n<p>\u00dcr\u00fcn tercihinde i\u00e7indekiler listesi, alerjen bilgisi, porsiyon miktar\u0131 ve ambalaj \u00fczerindeki saklama talimatlar\u0131 birlikte de\u011ferlendirilmelidir.<\/p>\n<h2>\u0627\u0644\u0623\u0633\u0626\u0644\u0629 \u0627\u0644\u0634\u0627\u0626\u0639\u0629<\/h2>\n<h3>En sevilen zeytinya\u011fl\u0131 yemekler nelerdir?<\/h3>\n<p>Yaprak sarma, taze fasulye, bamya, enginar, barbunya pilaki, p\u0131rasa, kereviz ve kuru dolmalar en bilinen zeytinya\u011fl\u0131 \u00e7e\u015fitleri aras\u0131ndad\u0131r.<\/p>\n<h3>Zeytinya\u011fl\u0131 yaprak sarma ka\u00e7 kalori?<\/h3>\n<p>Kalori miktar\u0131 kullan\u0131lan pirin\u00e7, zeytinya\u011f\u0131, ku\u015f \u00fcz\u00fcm\u00fc ve porsiyon b\u00fcy\u00fckl\u00fc\u011f\u00fcne g\u00f6re de\u011fi\u015fir. Haz\u0131r \u00fcr\u00fcnlerde en do\u011fru de\u011fer ambalajdaki 100 gram ve porsiyon bilgisi \u00fczerinden okunmal\u0131d\u0131r.<\/p>\n<h3>Zeytinya\u011fl\u0131 yemekler bir g\u00fcn \u00f6nceden haz\u0131rlanabilir mi?<\/h3>\n<p>Evet. Do\u011fru bi\u00e7imde so\u011futulup kapal\u0131 bir kapta buzdolab\u0131na al\u0131nan bir\u00e7ok zeytinya\u011fl\u0131 yemek ertesi g\u00fcn servis edilebilir. Oda s\u0131cakl\u0131\u011f\u0131nda uzun s\u00fcre bekletilmemelidir.<\/p>\n<h3>Zeytinya\u011fl\u0131 yemekler dondurulabilir mi?<\/h3>\n<p>Bir\u00e7ok sebze yeme\u011fi dondurulabilir; ancak patates, pirin\u00e7 ve baz\u0131 sebzelerin dokusu \u00e7\u00f6z\u00fcld\u00fckten sonra de\u011fi\u015febilir. Haz\u0131r \u00fcr\u00fcnlerde ambalaj talimat\u0131, ev yap\u0131m\u0131 yemeklerde ise k\u00fc\u00e7\u00fck porsiyonlar ve hava ge\u00e7irmeyen kaplar tercih edilmelidir.<\/p>\n<h3>Zeytinya\u011fl\u0131 yemek tekrar \u0131s\u0131t\u0131l\u0131r m\u0131?<\/h3>\n<p>Il\u0131k veya s\u0131cak servis edilecek yemekler yeniden \u0131s\u0131t\u0131labilir. Yeme\u011fin tamam\u0131 yerine t\u00fcketilecek porsiyonu ay\u0131rmak ve her taraf\u0131n\u0131n e\u015fit \u015fekilde \u0131s\u0131nd\u0131\u011f\u0131ndan emin olmak daha uygundur.<\/p>\n<h2>\u0645\u0635\u0627\u062f\u0631<\/h2>\n<ul>\n<li><a href=\"https:\/\/trends.google.com\/trends\/explore?date=today%201-m&amp;geo=TR&amp;q=zeytinya%C4%9Fl%C4%B1%20kuru%20patl%C4%B1can%20dolmas%C4%B1,zeytinya%C4%9Fl%C4%B1%20taze%20fasulye,zeytinya%C4%9Fl%C4%B1%20bamya,zeytinya%C4%9Fl%C4%B1%20yaprak%20sarma\" target=\"_blank\" rel=\"noopener\">Google Trends T\u00fcrkiye \u2013 Zeytinya\u011fl\u0131 Arama E\u011filimleri<\/a><\/li>\n<li><a href=\"https:\/\/www.tarimorman.gov.tr\/EYDB\/Lists\/BirimSayfalari\/Attachments\/9\/Food%20Literacy%20Hand%20Book_TR_Screen-1.pdf\" target=\"_blank\" rel=\"noopener\">T.C. Tar\u0131m ve Orman Bakanl\u0131\u011f\u0131 \u2013 G\u00fcvenilir G\u0131da \u0130\u00e7in 5 Anahtar<\/a><\/li>\n<li><a href=\"https:\/\/www.foodsafety.gov\/food-safety-charts\/cold-food-storage-charts\" target=\"_blank\" rel=\"noopener\">FoodSafety.gov \u2013 So\u011fukta Saklama S\u00fcreleri<\/a><\/li>\n<li><a href=\"https:\/\/zelglobal.com\/ar\/product-category\/%d9%88%d8%ac%d8%a8%d8%a7%d8%aa-%d8%ac%d8%a7%d9%87%d8%b2%d8%a9\/\">ZEL \u2013 Haz\u0131r Yemekler<\/a><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Zeytinya\u011fl\u0131 yemekler listesi: yaprak sarma, taze fasulye, bamya, kuru dolma ve enginar \u00e7e\u015fitleri, p\u00fcf noktalar\u0131 ve saklama \u00f6nerileri.<\/p>","protected":false},"author":2,"featured_media":32052,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[204],"tags":[],"class_list":["post-32049","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-zel-rehber"],"_links":{"self":[{"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/posts\/32049","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/comments?post=32049"}],"version-history":[{"count":1,"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/posts\/32049\/revisions"}],"predecessor-version":[{"id":32050,"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/posts\/32049\/revisions\/32050"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/media\/32052"}],"wp:attachment":[{"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/media?parent=32049"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/categories?post=32049"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zelglobal.com\/ar\/wp-json\/wp\/v2\/tags?post=32049"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}